Bag O' Shrimps

Aside from fashion, another thing I like blogging about is food! I love trying out different restaurants, sampling their dishes, and posting my dining experiences online. Zomato, as if reading my mind, contacted me several months ago for a collaboration. I created a Zomato account and started writing restaurant reviews. In fact, I post there more often than I do here because I can't afford to bring my DSLR with me all the time. Based on experience, reading a blog post without any pictures is just plain boring, so I decided not to post those reviews here if I didn't have pictures to go with them.

The photo above shows the interiors of a quaint restaurant in Tuscany, McKinley Hill--just a few good meters from Venice Piazza--called Bag O' Shrimps. From its name, you can totally tell that their specialty is seafood, but with a twist! The seafoods are served in a bag and guests are encouraged to eat with their hands. Doesn't that sound exciting?

Read about my experience after the break.

Making a Statement

These photos were taken a few months ago using my new lens. Do you like the photos better than my previous ones? I was a bit hesitant to post these at first because I'm not used to seeing myself in this getup. But my adventurous side took over and I decided to post them. It's always refreshing to see something different and out of the ordinary.

What do you think about my look? :)

Van Gogh is Bipolar

Last month, in celebration of my birthday, I asked my boyfriend to go with me to a restaurant we haven't tried before. I wanted it to be something new and out of the ordinary. Later on, we decided to eat at Van Gogh is Bipolar in Quezon City. We didn't know what to expect but positive reviews about this place are all over the internet.

We were greeted by Jetro, the owner and chef of the restaurant. And as you may have guessed, he has bipolar disorder. However, he sees it as more of a blessing than a curse. Because of this condition, he started creating dishes using ingredients that help improve one's mood. Initially created for himself, he started serving these dishes to others and that's how Van Gogh is Bipolar was born. What's even more interesting is that the menu changes once in a while so expect that you'll be eating a different dish on your next visit! If you want to know more about what kind of food is being served, visit the Facebook page of van Gogh is Bipolar here.

Click the button below to know more about our dining experience!